Compared to chicken, quail meat has similar amounts of protein and fat content, however, it’s the holistic attributes of quail meat which make it far superior to chicken.
-
Quail meat has 4 times more vitamin C and 3 times more iron than chicken meat.
-
Quail meat has an incredibly 4% more iron than beef sirloin!
-
Quail meat has vitamin A whereas chicken meat has none.
-
Quail meat rates significantly higher in minerals and amino acids than chicken meat.
Quail has a special aroma that dogs can't resists, the bones are soft and edible, contributing to daily calcium required by dogs.
Our quail legs are packed 5 pieces in an inner bag, 2 inner bags (10 pieces) to a standard pack.
Ingredients: Quail Legs
